cocktail bartender
Cocktail bartenders perform expert mixing of alcoholic and non-alcoholic cocktails.
Also called: mixology bartender, mixologist, mixology waiter, flair bartender
- 28
- essential skills
- 7
- optional skills
- 8
- related roles
- 5132
- ISCO-08 group
Where you can go from here
8 rolesOccupations sharing the most essential skills with this one. The number is a count, not an opinion.
- bartenderWhat changes?17 skills in common
- barista7 skills in common
- waiter/waitress6 skills in common
- hospitality establishment receptionist5 skills in common
- quick service restaurant crew member5 skills in common
- travel agent5 skills in common
- venue director5 skills in common
- sommelier4 skills in common
Essential skills
28- assemble cocktail garnishes
- assist customers
- clear the bar at closing time
- comply with food safety and hygiene
- create new recipes
- display spirits
- enforce alcohol drinking laws
- execute opening and closing procedures
- extract juices
- handle bar equipment
- handle glassware
- handover the service area
- identify customer's needs
- maintain bar cleanliness
- maintain customer service
- operate dishwashing machine
- prepare fruit ingredients for use in beverages
- prepare mixed beverages
- present decorative drink displays
- present drinks menu
- process payments
- serve beverages
- setup the bar area
- stock the bar
- think creatively about food and beverages
- types of whisks
- upsell products
- work according to recipe
Definition and skills from ESCO, published by the European Commission. Source concept
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How close are you to being a cocktail bartender?
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