animal anatomy for food production
The anatomy of animals, their organs and their functions, as well as the usage of these organs for food production after slaughtering.
Also called: animal anatomy for food creation, animal anatomies for food production, the animal anatomy for food production, animal anatomy for food development, animal anatomy for the production of food, animal anatomy for food concoction, animal anatomy for food manufacturing
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1Definition from ESCO, published by the European Commission. Source concept
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