MyNdes

From head chef to restaurant manager

14 of the 36 essential skills of a restaurant manager are already essential for a head chef — about 39% of the job, before you learn anything new.

These numbers compare two occupations, not you and a job. What you personally already cover depends on what you have actually done.

14
skills carry over
22
would be new
39%
of the target job covered
36
essential skills of a restaurant manager

What a restaurant manager does

Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality establishment.

Other moves from head chef

2 roles

head chefrestaurant managerThe other way round

Counted from ESCO, published by the European Commission. Occupations are compared on their essential skills only.

No account needed to start

How far are you from being a restaurant manager?

MyNodes reads your CV once, maps it to this same taxonomy, and shows you which roles you are already closest to and the few skills that would open the most doors. The file is deleted as soon as it has been read.