leaf tier
Leaf tiers tie tobacco leaves manually into bundles for processing. They select loose leaves by hand and arrange them with butt ends together. They wind tie leaf around butts.
Also called: leaf bundling attendant, hand leaf tier, tobacco leaf bundler, tobacco leaf tier, tobacco processing operative, manual leaf tier, cigarette leaf tier, cigar buncher
- 23
- essential skills
- 12
- optional skills
- 8
- related roles
- 7516
- ISCO-08 group
Where you can go from here
8 rolesOccupations sharing the most essential skills with this one. The number is a count, not an opinion.
- curing room workerWhat changes?16 skills in common
- leaf sorterWhat changes?14 skills in common
- cigarette making machine operatorWhat changes?13 skills in common
- cigar inspector12 skills in common
- cigar brander5 skills in common
- oenologist5 skills in common
- animal feed operator4 skills in common
- master coffee roaster4 skills in common
Essential skills
23- adapt efficient food processing practices
- apply GMP
- apply HACCP
- apply requirements concerning manufacturing of food and beverages
- assess nicotine levels in tobacco leaves
- assess sugar levels in tobacco leaves
- assess the colour curing of tobacco leaves
- cure tobacco leaves
- curing methods for tobacco leaves
- dry tobacco leaves
- grade tobacco leaves
- manufacturing of by-products from tobacco
- manufacturing of smoked tobacco products
- manufacturing of smokeless tobacco products
- mark differences in colours
- operate tobacco drying technology
- perform sensory evaluation of food products
- perform tobacco leaves conditioning
- pre-blend tobacco leaves
- set up specifications in curing room
- tie tobacco leaves in hands
- use curing room equipment
- variety of tobacco leaves
Optional skills
12- act reliably
- check quality of products on the production line
- collect samples for analysis
- determine shreds sizes percentage in cigarettes
- exert quality control to processing food
- follow verbal instructions
- liaise with colleagues
- liaise with managers
- maintain cutting equipment
- perform cleaning duties
- perform services in a flexible manner
- work in a food processing team
Definition and skills from ESCO, published by the European Commission. Source concept
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How close are you to being a leaf tier?
MyNodes reads your CV once, maps it to this same taxonomy, and shows you which roles you are already closest to and the few skills that would open the most doors. The file is deleted as soon as it has been read.