identity aquaculture species
Identity major European farmed fish, shellfish and crustacean species.
Also called: identifying species in aquaculture, identify species in aquaculture, aquaculture species recognising, recognise aquaculture species, recognise species in aquaculture
- 6
- occupations list it
- 6
- as essential
- 0
- as useful
Definition from ESCO, published by the European Commission. Source concept
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